BS EN 1673-2000 食品加工机械.旋转支架烤炉.安全性和卫生要求
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【英文标准名称】:Foodprocessingmachinery-Rotaryrackovens-Safetyandhygienerequirements
【原文标准名称】:食品加工机械.旋转支架烤炉.安全性和卫生要求
【标准号】:BSEN1673-2000
【标准状态】:作废
【国别】:英国
【发布日期】:2000-11-15
【实施或试行日期】:2000-11-15
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:给养设备;安全措施;维修;危害;卫生学;湿度控制;食品管理;烘箱;灶具;支架;焙烤食品;食品制作设备;焙烤(食品);装配;使用说明;人类工效学;噪声(环境的);蒸汽;清洁处理;设备安全;旋转部件;职业安全
【英文主题词】:Bakeries;Baking(food);Cleaningcapability;Danger;Definition;Definitions;Foodproducts;Foodstuffmachine;Hazards;Hygiene;Machines;Mechanicalengineering;Noise(environmental);Noisemeasurements;Ovens(cookingappliances);Provisionindustry;Safety;Safetyrequirements;Specification(approval)
【摘要】:Thisstandardspecifiessafetyandhygienerequirementsforthedesignandmanufactureofrotaryrackovenswithoneormorerotaryracks.Theseovensareusedinthefoodindustryandshops(bakeries,pastry-making,etc.)forthebatchbakingoffoodstuffscontainingflour,waterandotheradditives.Thisstandardappliestoovensusedonlyforfoodproductsexceptforthosecontainingvolatileflammableingredients.Thecontrolofthehumidityoftheairinthebakingchamberisbytheproductionandintroductionofsteamaroundnormalatmosphericpressure.Thefollowingmachinesareexcluded:-experimentalandtestingmachinesunderdevelopmentbythemanufacturer;-domesticappliances.Thisstandardcoversthetechnicalsafetyrequirementsfortheinstallation,cleaningandmaintenanceofthesemachinesasdefinedin3.12ofEN292-1:1991andinthemanufacturer'sinstructionhandbook.Thesignificanthazardscoveredbythisstandardaremechanical(shearing,trapping,impact,lossofstability),electrical,thermal,ergonomicandthoseresultingfromlackofhygiene.Theyarespecificallylistedin4.Noiseisnotconsideredtobeasignificanthazardfromrotaryrackovens.Thisdoesnotmeanthatthemanufacturerofthemachineisabsolvedfromreducingnoiseandmakinganoisedeclaration.ThereforeanoisetestcodeisproposedinAnnexB.Thehazardsfromtheuseofgaseousfuelbygasappliancesarenotcoveredbythisstandard.Thisstandardappliesonlytomachinesmanufacturedafterthedateofissueofthestandard.
【中国标准分类号】:Y68
【国际标准分类号】:67_260
【页数】:50P.;A4
【正文语种】:英语
【原文标准名称】:食品加工机械.旋转支架烤炉.安全性和卫生要求
【标准号】:BSEN1673-2000
【标准状态】:作废
【国别】:英国
【发布日期】:2000-11-15
【实施或试行日期】:2000-11-15
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:给养设备;安全措施;维修;危害;卫生学;湿度控制;食品管理;烘箱;灶具;支架;焙烤食品;食品制作设备;焙烤(食品);装配;使用说明;人类工效学;噪声(环境的);蒸汽;清洁处理;设备安全;旋转部件;职业安全
【英文主题词】:Bakeries;Baking(food);Cleaningcapability;Danger;Definition;Definitions;Foodproducts;Foodstuffmachine;Hazards;Hygiene;Machines;Mechanicalengineering;Noise(environmental);Noisemeasurements;Ovens(cookingappliances);Provisionindustry;Safety;Safetyrequirements;Specification(approval)
【摘要】:Thisstandardspecifiessafetyandhygienerequirementsforthedesignandmanufactureofrotaryrackovenswithoneormorerotaryracks.Theseovensareusedinthefoodindustryandshops(bakeries,pastry-making,etc.)forthebatchbakingoffoodstuffscontainingflour,waterandotheradditives.Thisstandardappliestoovensusedonlyforfoodproductsexceptforthosecontainingvolatileflammableingredients.Thecontrolofthehumidityoftheairinthebakingchamberisbytheproductionandintroductionofsteamaroundnormalatmosphericpressure.Thefollowingmachinesareexcluded:-experimentalandtestingmachinesunderdevelopmentbythemanufacturer;-domesticappliances.Thisstandardcoversthetechnicalsafetyrequirementsfortheinstallation,cleaningandmaintenanceofthesemachinesasdefinedin3.12ofEN292-1:1991andinthemanufacturer'sinstructionhandbook.Thesignificanthazardscoveredbythisstandardaremechanical(shearing,trapping,impact,lossofstability),electrical,thermal,ergonomicandthoseresultingfromlackofhygiene.Theyarespecificallylistedin4.Noiseisnotconsideredtobeasignificanthazardfromrotaryrackovens.Thisdoesnotmeanthatthemanufacturerofthemachineisabsolvedfromreducingnoiseandmakinganoisedeclaration.ThereforeanoisetestcodeisproposedinAnnexB.Thehazardsfromtheuseofgaseousfuelbygasappliancesarenotcoveredbythisstandard.Thisstandardappliesonlytomachinesmanufacturedafterthedateofissueofthestandard.
【中国标准分类号】:Y68
【国际标准分类号】:67_260
【页数】:50P.;A4
【正文语种】:英语
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